Parlor Mitsuboshi Soshigaya
It is a pachinko parlor. We focus on “impressing customers with memorable service.”
Izakaya Dining Himitsukichi
Izakaya Dining Himitsukichi / Since 2010
You can enjoy seafood purchased that morning
Operated by a former sushi chef and connoisseur
As a sushi chef, I purchase seafood at Toyosu Market every morning. We also prepare many other Japanese dishes, such as fresh sashimi, tempura or monkfish liver – that go well with sake. Please come and visit us.
Appetizer: Nigiri Sushi
I serve sushi that showcases proper fish handling paired with the right ingredients. Please enjoy my excellent skills obtained at a sushi restaurant.
The large, Raw Oysters (market price) are popular for their rich taste and crispy texture
The store has a modern, tranquil atmosphere
Just a one-minute walk from Soshigaya-Okura Station, the shop is just below street level