Ootoya Gohandokoro SoshigayaOkura Ekimaeten span>
You can depend on our old-fashioned and handmade set meals. We feature many seafood dishes and use as many seasonal ingredients.
I’m Yukio Okabe, the owner. I’m happy to make your acquaintence
Deep-fried tofu with four kinds of mushrooms. A treasure that fills your senses with fall flavor
There are tables at the rear of the store
Sake by the glass. All brands may be enjoyed for 500 yen. We want you to I want explore our selections
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Ootoya Gohandokoro SoshigayaOkura Ekimaeten span>
You can depend on our old-fashioned and handmade set meals. We feature many seafood dishes and use as many seasonal ingredients.
Gordon Soshigaya
This is the largest store on Setagaya-ward, with one floor holding pachinko and slot machines. The latest models are available weekly.
Kitchen makabe
We’ve been in business for 60 years, serving gently seasoned Western food. Our Pork Ginger and Omukoro are popular.