Figoo début
Keiko Sasaki created mushroom cuts and lotta-chan cuts in her shop
Ishikawa
Izakaya Ishikawa / Since 2014
Our popular lunch menu includes a five-piece sushi and egg custard set
An Izakaya run by a former sushi chef with many regular customers
A sushi chef for 30 years, the owner opened this small Japanese izakaya in Soshigaya in 2014. Delicious offerings, such as sushi, sashimi, yakitori, fried foods, and more go great with drinks.
Terrific lunch menu
For lunch, we offer are various items such as sushi or seafood bowl sets which, although reasonably priced, have well-deserved reputations for flavor. Banquet accommodations for 8 to 14 people are available on in the third floor parlor.
Look for the red lantern and signboard in the alley
A cozy place with plenty of counter seating