Chinese vegetable house Okadaya
Chinese food that you can’t afford to eat every day. Gyoza that does not use garlic is popular. Five for 400 yen.
Kolkata Soshigaya
Kolkata – Soshigaya branch / Since 2010
Popular chicken curry: 890 yen. You can choose up to four levels of spiciness
Indian restaurant run by a chef from Kolkata
The owner is from Kolkata, India. After working as a cook in India for 14 years, he came to Japan, where he has worked over 15 years in Harajuku and Roppongi, perfecting the flavor of his Indian cuisine. The main branch opened in Kinuta, followed by the Soshigaya location in Soshigaya. Enjoy authentic, slow cooked Indian curry as well as other Indian dishes such as tandoori chicken.
Curry set at reasonable prices
The curry set consists of a choice of 10 popular curries. You can also order from large selection of à la carte items. Several set menus can be enjoyed at reasonable prices too, such as student sets, ladies’ sets, couples sets, and more. The popular kids’ set (680 yen) comes with mild curry, nan, rice, dessert and a drink.
Featuring Halal-certified meat dishes at all stores
In recent years, many foreign customers have taken notice of us. All stores have items prepared with Halal-certified ingredients.
* What does Halal-certified mean? Islam forbids the partaking of pork and alcoholic beverages, but foods that are Halal certified are acceptable. In Japan, the number of establishments with Halal certifications is increasing.
I’m Sheikh Asabul, the owner. I operate six stores in Seijo, Soshigaya and Chitose-Funabashi
The music of Indian movies is played in a relaxing location
Please come with friends for lunch. See us also when planning banquets and parties