Chinese vegetable house Okadaya
Chinese food that you can’t afford to eat every day. Gyoza that does not use garlic is popular. Five for 400 yen.
This Western-style confectionery store, founded in 1929, is a Soshigaya institution
There are also Western confections made from Japanese ingredients, such as bavarois with warabi mochi
The eyes of children and adults open wide at the cakes lining the showcase
Please, enjoy an elegant tea time in a classic space
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Chinese vegetable house Okadaya
Chinese food that you can’t afford to eat every day. Gyoza that does not use garlic is popular. Five for 400 yen.
Yakitori Takahashi
It is a yakiton restaurant that has been around for 70 years. You can enjoy exquisite yakitons at a reasonable price for 130 yen each.
Natural Yeast Bakery SINCERITE, Soshigaya branch
A bakery won the 2019 Bakery Japan Cup Bread category. The availability of the best breads in Japan is limited to just 24 loaves per day.